Food & beverage

From ballpark classics to plated dinners

Our in-house culinary team handles every event on site, with no outside vendors to coordinate. Start from one of our menus or build your own with our chef. If you can think it up, we can plate it.

See the full menu See what we serve ↓

Four ways to serve

Pick a style, we build the menu

Bar service is provided by our licensed staff with full bar, beer and wine, or drink-ticket packages.

Round tables prepared for a catered ballpark event

Your menu. Your lineup.

Recent setups

See what we serve

Real spreads from recent events: morning pastries, reception stations, seafood and plated dinners, straight from the ballpark kitchen.

Brunch spreadPastries, fruit, quiche and hot selections

Plated steak with roasted potatoes and seasonal vegetables — **Plated steak dinner**Entrée service with seasonal sides

Reception buffetStations, displays and full-service setup

Reception bitesSliders, boards and seafood selections

Plated chicken with roasted potatoes and seasonal vegetables — **Plated chicken dinner**Flexible entrées for a seated event

Ready to build your menu?

Tell us your date, headcount and style. The events team replies within one business day.